A SUSTAINABLE VITICULTURE
Concerned with the environment, we work our vineyard in ecological reasoning and are in the process of HVE certification.
“The right product, the right dose with the right device, at the right time”
We limit the use of phytosanitary products as much as possible and aim at the total suppression of herbicides in the short or medium term.
- Grassed vines
- Sexual confusion
- Passage of plows